Gin & Tonic

Craft gin is big in Spain. These are eight of our favourite gins from across the country, served in double measures (50ml) with Fever-Tree Tonic Water.

London - (Gin and Tonic) Drinks Menu

  • Ginabelle(Galicia)floral & fruity gin served with orange peel & Fever-Tree refreshingly light tonic

    13.75

  • K25(Pais Vasco)citrusy and floral gin served with lemon peel and Fever-Tree Mediterranean tonic water

    12.5

  • Gin Mare(Cataluña)aromatic & herbaceous gin served with rosemary & Fever-Tree Mediterranean tonic

    14

  • Xoriguer, La Pomada Collins(Islas Baleares)fresh lemon juice and Fever-Tree Sicilian lemon tonic water.

    12

  • Bilbao(Pais Vasco)fragrant dry gin served with orange peel and Fever-Tree refreshingly light tonic water.

    13

  • Puerto de Indias Black(Andalucia)citrusy gin served with juniper berries, orange peel & Fever-Tree Aromatic tonic

    13.5

  • Nordés(Galicia)atlantic fruity gin served with grapes and Fever-Tree tonic water.

    12

Spanish Gin and Tonic is a sophisticated and refreshing cocktail that elevates the traditional gin and tonic to new heights. This drink is typically served in a large balloon glass, allowing the aromatic botanicals to shine. Premium gin is paired with high-quality tonic water and garnished with a variety of botanicals, herbs, and fruits such as juniper berries, citrus slices, rosemary, and cucumber.

This attention to detail in both ingredients and presentation results in a visually stunning and flavourful experience, making Spanish Gin and Tonic a standout choice for discerning cocktail enthusiasts.

Vibrant botanicals and fruits for a sensationally aromatic delight.

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