tapas and traditions
After much demand, it’s here; our exclusive Supper Club regional dining events, a celebration of Spain’s rich and diverse culinary heritage. Join us as we embark on a gastronomic adventure, exploring the distinct flavours and traditions from various regions of Spain, all within the elegant and inviting atmosphere of our Ibérica locations.
Each event in our Supper Club series will transport you to a different region, featuring a meticulously curated menu that showcases authentic dishes, local ingredients, and time-honoured recipes. Our talented chefs have crafted these menus to highlight the unique characteristics and culinary artistry of each region, ensuring an unforgettable dining experience for you.
LS1 2BH
6th September | 18:00 – 21:00
W1W 5PS
13th September | 18:00 – 21:00
SW1E 6SQ
20th September | 18:00 – 21:00
The Spanish Table: Galicia
more information coming soon
our first stop
At Ibérica Supper Club, we invite you to embark on a culinary journey through the rich and diverse landscapes of Spain. Our dining events, under the banner of The Spanish Table, are designed to bring the vibrant flavours and cultural heritage of Spain’s regions to your plate. Each event will immerse you in the traditions, tastes, and stories that make Spanish cuisine so enchanting.
We are thrilled to announce that our inaugural event will celebrate the region of Andalucía. Known for its passionate flamenco music, stunning Moorish architecture, and sun-drenched landscapes, Andalucía offers a culinary tapestry that is as colourful and diverse as its history.
Savour traditional dishes such as salmorejo, a refreshing cold soup perfect for warm evenings; marinated fresh fish, moorish chicken skewers; and desserts that will leave you wanting more.
Experience a curated selection of Andalusian wines and sherries, known for their distinctive flavours and deep-rooted heritage. Our sommelier will guide you through the tasting, enhancing your appreciation of these exceptional beverages.
Beyond the plate, immerse yourself in the spirit of Andalucía with stories that bring the region’s history to life. Learn about the traditions that have shaped Andalusian cuisine and culture over centuries.
At Ibérica Supper Club, your table will be allocated as per the number of tickets you purchase in a shared dedicated space within the restaurant. Share the joy of discovery with fellow food enthusiasts, engage in lively conversations, and make lasting memories at our Spanish Table.
flavours of Andalucía
Whether you are a seasoned aficionado of Spanish cuisine or a curious food enthusiast eager to discover new tastes, our Supper Club regional dining events promise to offer an immersive and delightful journey through Spain’s gastronomic landscape. Indulge in the flavours of Andalusia’s vibrant tapas, savour the hearty and comforting dishes of Galicia, or experience the sophisticated elegance of Basque Country’s cuisine—all expertly paired with exquisite Spanish wines and spirits.
We invite you to join us for these special evenings of culinary exploration, where every bite tells a story, and every meal is a celebration of Spain’s cultural and culinary diversity. Reserve your seat at the table and be part of Ibérica Restaurants’ Supper Club, where the heart and soul of Spain come alive on your plate.
